Description
Stevia leaves are a natural source of sweetener that, in addition to being calorie-free, is sweeter than sucrose ( traditional sugar). They also contain minerals, phytonutrients, vitamins, trace elements, and volatile oils.
Instructions for use: When preparing as an infusion, pour one tablespoon into a cup of boiling water and let it steep for five minutes. If using roots, seeds, or cuttings, it is usually best to boil them for five minutes.
Ingredients: Stevia rebaudiana Hems L Leaf
Net content: 50 gr.