Description
It represents a great resource for the treatment of liver conditions.
It has been used as a medicinal plant since ancient times and its virtues as a bile stimulant are well known. It is known as milk thistle or milk thistle. milk thistle In English, it is named for the white veins on its leaves, and when they are broken, a milky, white, and somewhat sticky liquid comes out.
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Milk thistle leaf, Green Botany
Instructions for use: When preparing as an infusion, pour one tablespoon into a cup of boiling water and let it steep for five minutes. If using roots, seeds, or cuttings, it is usually best to boil them for five minutes.
Ingredients: Silybum marianum Gaertner, plant.
Net content: 50 gr.
Caution: It is not recommended for use in patients with high blood pressure, as well as those undergoing antidepressant treatment with MAOIs.